Qualifications
  • M.Sc. – Pursuing Dietetics and Food Service Management from Indira Gandhi National Open University.
  • Diploma in Health and Social Gerontology from Institute of Home Economics, New Delhi
  • B.Sc. Home Science (Pass) from Institute of Home Economics, New Delhi
Experience & Associated Hospitals

Completed 3 months Internship at Fortis Flt. Rajan Dhall Hospital, Vasant Kunj, New Delhi

Worked as a Nutrition Counsellor and gave Nutrition Counselling in the IBM offices and Bharti Airtel Offices for a Project for Just for Hearts.

Worked as a Nutritionist with Vipul MedCare Private Limited, Gurgaon

Worked as a Research Associate with Arohi Advisors Pvt. Ltd. New Delhi

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